Do you buy precut and packaged veggies? Bagged salad? Packaged meat or seafood? Cheese? Then you most likely have purchased food enveloped in a modified atmosphere. More and more food packaging companies are utilizing Modified Atmosphere Packaging (MAP) or Equilibrium Modified Atmosphere Packaging (EMAP) to preserve the shelf life and/or appearance of their packed food.
Read MorePosted on Team
Environics Profile Part 4 : Phil
Today, we continue our series of profiles on the people who are Environics with a look at Phil, our Mechanical Designer. (more…)
Read MoreExcuse the delay as we were focusing on the terrific ASMA show in Anchorage. Let's wrap up the discussion on Ozone. Ozone (O3or trioxygen) is found
Read More(more…)
Read MoreThis week, we are excited to meet with customers and friends, new and old, at the Aerospace Medical Assoc. Annual Meeting in Anchorage, Alaska. We'll
Read MoreMost people, when they hear the word Ozone, immediately think of air pollution and global warming. This is just a small part of the story.
Read MorePosted on Team
Environics Profile Part 3 : Mary Lou
Welcome to the third part of the ongoing "Who are We?" series, a chance for you to "meet" the people who are Environics. Today, we
Read MoreLast time, I took a look at the wide variety and history of welding types, from forge welding to robotic welding. Today, I get to
Read MorePosted on Team
Environics Profile Part 2 : Paul
Welcome to our second "Who Are We" profile. Today we will focus on Paul, our Service Manager. Paul joined Environics in August of 1992 as a
Read MorePosted on Team
Environics Profile: Who are we?
Today will be the first of a continuing series of "Who Are We?" stories to share with you the people who are Environics. First up is Tom, our Director of Engineering. Tom joined Environics in 1991 as a Production Technician and became the Director of Engineering in 1993. With a BS in Electronic Engineering Technology, Tom
Read More